How a new compressed air system helped Perth’s leading bakery, Chez Jean-Claude Patisserie, meet rising production demands and reduce annual energy costs. Customer background For more than 25 years, Chez Jean-Claude Patisserie has been delighting Perth with the traditional Swiss art of baking. Established in 1997 on Rokeby Road in Subiaco and later expanding to [...]
Choosing a new compressor is more than selecting a brand or size; it’s about choosing the right technology to suit your operations, air demand, and future growth. When upgrading or replacing a compressor, one of the key decisions is choosing between a fixed-speed or Variable Speed Drive (VSD) model. Depending on your business’s specific needs, [...]
